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Entrée
Clam bake in a basket
25 January 2021
By
Derryl Rees
Baked scallop with tomato and marinated mushrooms
25 January 2021
By
Derryl Rees
Grilled asparagus with fried duck eggs
25 January 2021
By
Derryl Rees
Sauerkraut cabbage roll
25 January 2021
By
Derryl Rees
Honey and tamari-glazed roast duck
25 January 2021
By
Derryl Rees